PUB FARE @ THE ELEPHANT

Garlic or Herb Bread
Continental garlic or herb buttered slices

Fat Chips
A bowl of FAT chips

Spring Rolls
3 vegetable, thick rolls served on a bed of lettuce with sweet chilli sauce on the side

Seasoned Wedges
Served with sour cream and sweet chilli sauce on the side. Bacon and Cheese – please add $2.00

Trios of Dips
Three dips served with toasted pita bread

Chicken Satays
two satay chicken skewers on a bed of rice

Garlic Prawns
6 tiger Praws, served on a bed of rice

Vegetarian Nachos
Crunchy corn chips with a tomato and bean salsa, topped with melted cheese, guacamole and sour cream

Muchos Nachos
Crunchy corn chips with a tomato salsa, beef and bean mix, topped with melted cheese, guacamole abd sour cream

Pasta of the Day
Generous serving of today's pasta

Half English Breakfast
Bacon, eggs, sausage, toast, beans & hash brown.

Salt & Peppered Calamari
Fresh squid rings lightly dusted in our appealing salt and pepper blend served with tartare sauce with chips & salad

Beef Burger
A homemade beef patty piled high with an egg, bacon, onion, tomato, lettuce, beetroot and cheese, served with a side of chips.

Steak Sandwich
Strips of tender scotch fillet steak, matched perfectly with egg, bacon, onion, tomato, lettuce, beetroot and cheese sided with chips.

Chicken Schnitzel
Tender chicken breast fillet lightly crumbed cooked golden brown, served with salad and chips. Includes choice of sauce.

Beef Schnitzel
Lean beef strip fillet lightly crumbed cooked golden brown, served with salad and chips. Includes choice of sauce.

Chicken Burger
Your choice of plain or Cajun spiced, char grilled chicken fillet, served with leafy greens, Spanish onion, roast capsicum and avocado with a tangy mayonnaise and chips. Add bacon & cheese $2.

Mediterranean Salad
Fresh mixed greens with olives, feta, Spanish onion, roasted capsicum, tomatoes & cucumber with vinaigrette dressing. Add chicken $3.

Chicken Salad
Fresh mescaline salad, roast capsicum, Spanish onion, tomato, cucumber with tender strips of chicken served with a honey mustard dressing & finished with sticky balsamic.

Sauces
Gravy, Fresh Mushroom, Onion, Pepper, Dianne, Parmagiana

Vegetables
Please note that if you would like vegetables instead of salad, the extra charge will still apply.

Warm Chicken Salad
Fresh garden greens, Spanish onion, roast capsicum, tomato, cucumber with tender strips of chicken served with a sticky balsamic dressing.

The Elephant’s Beef & Guinness Hotpot
Chunky beef and vegetables in rich Guinness gravy with a puff pastry lid served with a warm bread roll on side.

Bangers & Mash
Choice of country style beef or pork sausages, creamy mash potato served with baby peas and rich onion gravy.

Vegetarian Lasagne
Spinach & feta lasagna with rich Napoli sauce served with mixed salad and chips.

Salt & Pepper Calamari
A generous serve of tender calamari rings, sided with chips and salad. Served with tartare sauce.

Roast of the Day
Succulent roast meat served with mash potato, fresh garden vegetables & gravy.

Chicken Breast or Beef Porterhouse Schnitzel
Tender chicken breast fillets or veal strips lightly crumbed and cooked until golden brown, includes your choice of sauce.

Prawn Cutlets
8 large Panko prawn cutlets served with tartare, lemon wedge, chips and salad.

Fish and Chips
Hake fillets, tartare, lemon, chips & salad

Pasta of the Day
Generous serving of today’s pasta.

Full English Breakfast
Bacon, eggs, toast, sausage, mushroom, tomato, beans & hash brown.

Mediterranean Salad
Fresh mixed greens with olives, feta, roasted capsicum, Spanish onion, tomatoes & cucumber with vinaigrette dressing. Add chicken $3.

Char Grilled Chicken
Marinated chicken char grilled served atop a bed of creamy garlic mash topped with asparagus and a seeded mustard sauce.

Atlantic Salmon
Cajun spiced crust, pan seared & oven roasted, served with cannellini bean & cucumber salad with a light homemade tartare, lightly drizzled with olive oil.

BBQ Prawn Skewers
12 Fresh tiger prawns char grilled and exotically spiced on skewers served with basmati rice & salad with a fresh lime and coriander dressing.

Henry VIII
Char grilled King Henry pork cutlet served with green garden vegetables on creamy mash, homemade apple sauce on side.

Scotch Fillet
Tender 300gm scotch fillet char grilled to your liking served on crispy rosemary potatoes with choice of vegetables or salad and choice of sauce.

Fillet Mignon
Juicy 200gm fillet steak wrapped in rosemary & bacon, char grilled to your liking served on crispy rosemary potatoes with choice of vegetables or salad and choice of sauce.

The Mixed Grill
Piled high with scotch fillet, lamb loin chops, sausage, cheese kransky, bacon, onion, grilled tomato, mushroom, cheese, chips, black pudding and salad.